Dezeen and MINI Frontiers: food designer Chloé Rutzerveld has produced a concept for “wholesome and sustainable” 3D-printed treats that sprout plants and mushrooms for flavour .
Rutzerveld’s Edible Development venture consists of 3D-printed shapes containing a mixture of seeds, spores and yeast, which will commence to expand soon after only a couple of days.
“Edible development is discovering how 3D printing could transform the meals industry,” she says in the movie. “It is about 3D printing with dwelling organisms, which will produce into a completely grown edible.”
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