Friday, September 13, 2013



PREPARE FOR A SUBWAY SMORGASBORD. SYNESTHETE JAMES WANNERTON HAS CATALOGED THE TASTE OF ALL 350+ STATIONS ON THE LONDON UNDERGROUND. IT'S TAKEN HIM THE BETTER PART OF 38 YEARS TO COMPLETE.
In addition to being a leader in the local food movement, Angelic Organics Learning Center in Caledonia, Ill., is also a regional center for green and natural building design. The workshop and office space at Angelic Organic Farm is a whole tree structure with strawbale walls, a living roof and passive solar heating.

Friday, September 6, 2013

convenient soup that fits their lives today

convenient soup that fits their lives today

feed the world without starving the planet

(CNN)- - With 7.1 billion mouths to feed, and plenty more on the way, the world needs to find new ways to feed its citizens. Growing more of our own food, even in the smallest city apartments, may be part of the solution, but we may also need to get a little more adventurous — and a little less squeamish — when writing our menus.

Thursday, September 5, 2013

Food Carts for a Cause

Food Carts for a Cause

"The Stop had brought in several local designers and studios to create booths for each vendor, creating innovative showcases for the food and celebrating the summer solstice. Decorated with fairy lights and a rainbow of paper lanterns, and surrounded by the surprisingly colourful brick backsides of restaurants on Markham Street, the lot seemed to be home to the best street party in Toronto, despite the sizzling surface beneath the guests’ feet."